Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

Supplement Favorites

As we collectively pursue new year’s resolutions, I wanted to share some of my favorite supplements. I created a public Fullscript page for anyone to access my go-to supplements at a reduced price. The catalog has been limited to frequently suggested nutraceuticals with minimal safety concerns.

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Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

Effective Migraine Prevention

Navigating migraine causes and effective complementary treatments can be overwhelming when experiencing severe migraine symptoms. Partnering with an integrative nutritionist who specializes in evidence-based migraine prevention and personalized nutrition can greatly improve outcomes and empower migraineurs to regain their health.

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Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

The Food Allergy Maze

My exclusively breastfed son was diagnosed with 12 food allergies in infancy, so my experiences with true food allergies were filled with fear and worry. Learning from a half dozen allergists all over the US, I work clinically and personally with food allergies, sensitivities, and intolerances. These terms are often used interchangeably, but they are not the same thing. It is important to understand the definitions, treatment approaches, and potential outcomes for each of these conditions.

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Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

Are You CBD Savvy?

It can be overwhelming to sift through all the online cannabidiol oil information. Before jumping on the cannabidiol (CBD) bandwagon, take a few minutes to learn terminology, review a list of questions to ask about CBD, and be aware of safety concerns about CBD.

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Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

Mindful Food Tracking

Perimenopause can take some women by surprise. Inundated with half-truths that simply don’t serve them, ladies in their 40’s and 50’s tend to complain of unpleasant symptoms such as weight gain and wonder if it’s related to “hormones.” While hormone imbalance is associated with weight gain in select individuals, that’s often an oversimplified explanation.

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Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

Love Your Food Community

Deep-rooted impressions about your kitchen environment, perceived cooking skills, and food shopping experience can either support or hijack your wellness goals. Say what? Now think about where you currently shop for groceries and how it makes you feel. Do you feel connected to your food and community, or do you loathe the task while wandering through a super-sized store?

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Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

Tune Into Timing

As a fitness coach years ago, I suggested frequent meals and snacks to help “boost” metabolism. Well, it turns out that this recommendation isn’t based on biochemistry, or much science for that matter. After all, grazing is for growth; it’s best designed for infants and adolescents, and not for mostly-sedentary adults.

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Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

Is My Favorite Food Addictive?

Do you have difficulty putting down the packaging once you nibble that first tortilla chip, cookie, or other favorite snack? Well, you’re not alone. Processed foods are engineered to increase appetite and make you eat more. Most of us are influenced by addictive tendencies when it comes to sweet, salty, or fatty foods.

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Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

What Are GMOs, Really?

You likely have an opinion about Genetically Modified Organisms (GMOs), either based on little tidbits of information collected online or by experiencing a gut reaction to the concept.  After researching the topic with my middle schooler, I realized that I had a lot to learn about GMOs. Admittedly, my feelings about GMOs did change after helping her complete the project. I have since become more concerned about the potential allergenic effects of GMOs. 

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Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

Sweet Sugar Science

A “sugar” is a processed and refined powder or liquid sweetener that contains roughly 50% fructose, fruit sugar, and 50% glucose, your body’s source of fuel. In addition to sucrose (table sugar), sugar is a sweet chameleon with now over 60 different names including maple syrup, honey, agave syrup or nectar, evaporated cane juice, date sugar, coconut palm sugar, fruit juice concentrate, molasses, rice syrup, high-fructose corn syrup, beet sugar, any ingredient ending in “ose” like maltose or dextrose, and many other sneaky terms.

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Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

Should My Nutritionist Push Pills?

Controversy certainly surrounds the use of dietary supplements as the FDA attempts to regulate supplement marketing, manufacturing, and distribution to ensure consumer safety. While holistic-minded individuals may perceive the FDA oversight as an infringement on complementary therapies, it’s also recognized that supplements may contain inert or harmful substances.

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Laura Farnsworth, MS, CNS, CN, LDN Laura Farnsworth, MS, CNS, CN, LDN

Dietary Do’s

Have you tried various weight loss approaches without the ability to initially lose or keep off the weight? Well, you’re not alone, because many “diets” are meant for only short-term use. Let’s talk about weight improvement protocols that produce long-term results by changing how your body reacts to foods and stressors.

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